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1999

Ishida helps make yoghurts more crunchy, with less giveaway  07/01/1999

Yoghurts supplied with separate crunchy elements, which are mixed in by the consumer just before eating, are increasingly popular across Europe.

Ishida Multihead weigher brings frozen meat packing benefits  07/01/1999

An Ishida CCW-NZ-214W-S/70-WP weighing machine installed at leading frozen meat processors W & J Parker (Wholesale) Ltd has led to increased packaging speeds and efficiencies across the Company's extensive product range.

Van Damme uses Ishida to add variety and value  06/01/1999

Strip multipacks of confectionery in which each strip pack contains a different mixture: that's just one of the products that Belgian confectioner Van Damme is bringing to market using a 24-head Ishida multihead weigher with special software, over a vertical Ishida bagmaker.

Salt sticks: long, fragile but no longer a problem to pack  05/01/1999

Saltsticks (those twig-like, salted biscuits) are a highly popular snack in many countries around the world. However, the sticks have long posed problems for automated weighing and automated packaging procedures.

Ishida checkweigher qualities enhance poultry packing  04/01/1999

Speed, accuracy, reliability and excellent service support - plus the ability to provide extensive production data - were all key factors in the decision of poultry packaging specialists Premier Fine Foods to install an Ishida DACS-W-012 checkweigher at its dedicated packaging operation in Hereford.

Faster, more accurate toppings: a breakthrough for makers of frozen meals and pizzas  03/01/1999

Ishida Europe has developed a new approach to applying toppings such as cheddar, mozzarella, salad garnish and other produce, whether fresh, chilled or IQF. It combines the speed and accuracy of multihead weighing with a new distribution system (the Ishida ITS) to ensure that each piece receives the correct balance of topping ingredients, distributed evenly across its surface.

Grated cheese mixing solution from Ishida Europe  02/01/1999

Ishida Europe has installed a complete cheese blending solution for the Kerrygold Company.

Fredag uses Ishida to reduce time to market  01/01/1999

Fredag AG, in Root, near Lucerne, Switzerland is an established and highly innovative business, producing over 25 tonnes of chilled and frozen foods per day. It has experienced phenomenal growth since its foundation in 1986 and is one of the leading firms in its sector in Switzerland.

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